Red Blend

This is a smoky wine with licorice and red-fruit flavors. It is obviously still young, its ripe fruits showing alongside some firm tannins. Let it settle for a few months and drink from 2019, Wine Enthusiast Review 2016 Vintage.... Read More

Made with organically grown grapes.

Lodi is located in the central valley of California and is cooler than either the northern or southern halves of the valley. As a result, grapes from Lodi tend to produce wines at the fleshy, plummy, ripe end of the flavor spectrum.... Read More

Save 15% when you Mix & Match any 6 or more bottles of wines with prices that end in "99". Pacific Oasis $11.04 after 6 bottle discount.

Perfect with a chicken and currant dish. Expressive and interesting blend of Syrah, Petite Verdot, Grenache, and Mourvedre. Tom McComber--Vivino.com

Deep ruby red color. Impressive on the nose exhibiting aromas of jam, black cherry and cherry. Thanks to its aging potential, flavors evolve and lead to cocoa, chocolate and leather notes. Firmly structured, complex, elegant and... Read More

A semi-dry, medium bodied red wine made from a unique blend of Cynthiana, Chambourcin and St. Vincent grapes. Beautiful ruby in color with a crisp, fruity bouquet and hints of cranberry and cherry. The finish is smooth.... Read More

Sweet red dessert wine made from a blend of Chambourcin and St. Vincent grapes. The bouquet is of fresh berry, jammy fruits, and red cherry. The full, velvety smooth, body is followed by a long finish with memories of berries,... Read More

A medium bodied blended, dry red table wine with an alluring bouquet that hints of black cherry, vanilla and earthy flavors the wine possesses.

This light- to medium-bodied red wine doesn't take itself too seriously and will be versatile with food. The fruity, almost jammy and fresh aromas lead to dry, substantive flavors and a tempting, smooth texture. -- J.G. Wine... Read More